Dark Chocolate Couverture 73/27/37
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| Pronounced bitter chocolate, with a beautifully proportioned harmony and pleasant aftertaste of subtle red fruits. |
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Product Specification
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| Min. Cocoa Solids |
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| Rheology |
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| Taste |
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| Applications |
- Enrobing
- Moulding
- Ganache
- Cakes, Pastries
- Desserts, Pralines
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| Available in |
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